Gluten
Proteina prezenta in anumite cereale (ovaz, grau, orz, secara) ce contine un acid aminat, glutamina, in proportie de 40%. Vezi: boala celiaca.
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01 Mai
Bun venit PSqCwGfHChdlqd pe Webclinic.
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30 Apr
Bun venit WFqFAgYqnDnMj pe Webclinic.
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30 Apr
Bun venit NBYJDZQcfFZnoc pe Webclinic.
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